Meet Corona’s cooler craft cousin. Thirst quenching, light bodied, refreshing, and garnished with fresh lime for you to use (or not). Oh, and it pairs perfectly with Mayan Street Food. Se necesita una poca de gracia to brew a Mexican Lager this good!

If you were here over the summer, you may have gotten a taste of this similarly sweet and sensationally tart Gose. Well, we’ve been improving an already delicious recipe to implement a new fruit forward series: Tuttti Fruitti! We pushed peach into this batch because we’re always dreaming of summer...

We’re taking back Sunday and the entire summer with this crisp, clean, and glowing Kölsch. A Kölsch is a traditional German style strictly brewed within 30 miles of Cologne, which is where we live in our hearts so sue us Reinheitsgebot! Our take on this regional staple is true to form, taking the best of being an ale-lager hybrid by being both thirst-quenching yet slightly dry, and super light but with crisp flavor.

Partly inspired by the always crushable Gumballhead, this Hoppy Wheat Ale is hazy to the eye, hoppy to the nose, and delectable to the tongue! Featuring red wheat in the mash bill gives this brew a unique color and mouthfeel, partially assisted by the addition of flaked oats. Rakau hops help impart flavor reminiscent of apricots and citrus, followed by a finish that's a wee bit woodsy!

With plenty of Citra, centennial, and amarillo hops, the impression that you'll get with this beer is that of fresh berries, resin, and a hint of vanilla sweetness. Caramel malt gives this one a copper color and just enough of a backbone to balance out the bitter hops.

Pink, pink, pink, pink, pink moon. It's gonna get you. Our newest addition is a grapefruit infused IPA, brewed with Cascade and Centennial hops. This combo extracts a natural aroma of that bitter-sweet-breakfast-fruit. Excuse us while we make an excuse to drink beer in the morning (as if we need one).

Thirst quenching and refreshing are attributes we try to brew into every beer but our new Summer Ale may have just broken the mold! Fermented with a delicious Saison yeast as well as orange peel and fennel, this ale is as flavorful as it is effervescent. It's super seasonal so celebrate summer while you can!

It's hard to believe that this is our inaugural Black IPA but fret not, we're coming out with bang! We're not taking the easy way out with a sweet and malty Black IPA, instead delivering a finely tuned hop bomb of a different hue. Cascade, centennial, Amarillo, and Chinook hops hit you in the teeth while the roasted malt balances the backend.

Provst! Our brewer’s favorite beer! His multi-medal, award-winning recipe pays homage to Dortmund - a coal mining city from where this style originated. This medium-bodied lager is dry, crisp, and brewed with German malt, yeast, and just enough hops to make this easy-drinker even more interesting.

We love new brew technology and the new beer styles that come with it, but sometimes you need to get back to basics. Our Amber Ale is malty, with a medium body, dry/toasty characteristics, and fruit ester aromatics.

You might see "Single Hop" and think this beer is one dimensional but you know what they say about assumptions, etc. Fruity, with a nose that smells like Lemonheads were injected into a pineapple. Delicate, with a mouthfeel that is as drinkable as a light beer. Tasty, with a mellow bitterness on the backend to make it more interesting. Triumph hops are delicious is this beer is dangerous!

Und now ve dance! Brewed as a traditional North German Pils, this hoppy lager is packed full of German noble hops but finishes unbelievably dry. If you’re an IPA fan looking to switch to something a bit lighter and refreshing, then get this pint ASAP.